|
Founded in the autumn
of 1991 by Meg and Steve Hindle, and joined soon after
by chef Jackie Iball, Aspects is more than just a caterer.
We are a team who love great food, great service and
great parties!
|
|
Over the years, we've
helped to create many memorable events - from a birthday
celebration for Her Majesty Queen Elizabeth The Queen
Mother, the launch of a new operating system for Microsoft,
dinner for Coldplay and Graduation Ceremonies for 10,000
- to beautiful weddings, brilliant anniversaries, boardroom
briefings and charity fund-raisers.
|
|
So what makes us different?
Very simply, we make it personal. We're involved from
start to finish in every event we cater for. So whether
you work for a large organisation, or are someone wanting
to organise a special birthday party, we'll listen to
what you want to achieve and work with you to make it
happen.
|
|
Of course, great parties
and events don't just need great food; like any good
recipe, they need a careful balance of ingredients,
such as impeccable service, the right selection of drinks,
fine china and glassware, all perfectly combined with
the unique care and attention that we add to every occasion.
|
|
Whatever the reason
for your next event, call us to see how we can not only
help, but how we can make the difference.
|
|
|
|
|
|
|
|
Procurement
|
| Where
possible, we source locally and use seasonal and sustainable
produce. |
|
|
|
Recycling
|
| We
endeavour to recycle as many materials as possible; from
our kitchens and at events. |
|
|
|
Fair
Practice
|
| We
believe in the principles of Fair Trade and Fair Wages,
promoting opportunities for all. |
|
